9 Best Mandoline Slicers for Cabbage (November 2026)

The best mandoline slicers for shredding cabbage include the OXO Good Grips Handheld Mandoline Slicer for simple thickness changes, the JANSKA Mueller Vegetable Chopper Mandoline Slicer for catching chopped cabbage, and the OXO Good Grips Large Adjustable Handheld Mandoline for a broader handheld ramp.

On this page (5 sections)

1. How we chose mandoline slicers for cabbage
2. The best mandoline slicers for cabbage
3. What features matter most when slicing cabbage?
4. How do you prepare cabbage for a mandoline?
5. Which cabbage mandoline should you choose?

The best mandoline slicer for cabbage for most kitchens is the OXO Good Grips Handheld Mandoline Slicer, with a stable foot, non-slip handle and 3 thickness settings. If you want a wider slicing surface, the Benriner offers a 2.5 in board; for cabbage that falls straight into a container, consider the JANSKA Mueller chopper.

Cabbage is firm and round, so the cutting surface and the way you hold the vegetable matter as much as the thickness setting. Cut the head into wedges first, remove the core, and guide a stable piece across the blade with the included guard or holder.

Our picks at a glance

1. 1
   Best for simple thickness changes

   OXO Good Grips Handheld Mandoline Slicer

   9.7/10 our score

   See it on Amazon
2. 2
   Best for catching chopped cabbage

   JANSKA Mueller Vegetable Chopper Mandoline Slicer

   9.5/10 our score

   See it on Amazon
3. 3
   Best for a broader handheld ramp

   OXO Good Grips Large Adjustable Handheld Mandoline

   9.4/10 our score

   See it on Amazon

4. 4

   PrepSolutions Adjust-A-Slice Mandoline Slicer with Adjustable Thickness

   Best for compact storage
   Check it
5. 5

   Gramercy Mandoline Slicer for Kitchen

   Best for multiple cut styles
   Check it
6. 6

   Benriner Japanese Mandoline Slicer

   Best for thin, wide cabbage slices
   Check it
7. 7

   Gramercy Mandoline Food Slicer With 12 Slice

   Best for dial-controlled slicing
   Check it
8. 8

   SupMaKin Upgrade Safe Mandoline Slicer Plus

   Best for a covered feed chute
   Check it
9. 9

   Ourokhome Mandolin Slicer for Kitchen Food

   Best for stored blade choices
   Check it

How we chose mandoline slicers for cabbage

We compared cutting surface, thickness control, blade styles, hand protection and how each design collects cut cabbage. The score weighs those features against the needs of someone shredding cabbage for slaw, salads or cooking.

For a simple, direct setup, a handheld slicer with a few clear settings can be easier to store and use. A board-style model or container chopper may suit batch prep, but it brings more parts or a larger footprint.

If thickness adjustment is your main concern, see our guide to the best adjustable mandoline slicers. For a different kind of slicing blade and how it works, read [What Is a Tomato Slicer Blade?

The Straight Answer](/what-is-a-tomato-slicer-blade/).

The best mandoline slicers for cabbage

The OXO handheld model is the simplest pick for adjustable slices, while the other options suit wider cuts, multiple blade styles or container-based prep. Match the design to the amount of cabbage you usually make and the storage space you have.

1

OXO Good Grips Handheld Mandoline Slicer: Best for simple thickness changes

9.7/10Our score

• 1 mm, 2.5 mm and 4 mm settings
• Large non-slip handle and stable foot
• Window shows slices below
• Food holder included

Three clear thickness choices cover thin cabbage shreds and wider slices without changing blades. Its stable foot and non-slip handle suit direct slicing over a bowl or board.

See it on Amazon

Pros

• Three stated slice settings
• Stable foot and non-slip handle
• Food holder included

Cons

• Handheld format requires repeated passes over the cabbage
• No interchangeable julienne blades

The OXO Good Grips Handheld Mandoline Slicer is a strong match for routine cabbage prep when you want three thickness settings without switching blades. Choose 1 mm for fine strips, 2.5 mm for a fuller shred, or 4 mm when you want broader pieces.

Its large non-slip handle and stable foot support a controlled pass over a wedge of cabbage. The window lets you see slices collecting underneath, and the foot can rest over a bowl or sit on a board or plate.

A food holder is included to protect your fingers and cover the blade when the slicer is stored. The handheld format keeps the tool simple, though you'll need to move the cabbage wedge across the blade in repeated passes.

Choose this for a compact routine centered on straight slices. If you want julienne or grating blades in the same unit, a multi-blade design may fit better.

2

JANSKA Mueller Vegetable Chopper Mandoline Slicer: Best for catching chopped cabbage

9.5/10Our score

• Four interchangeable slicing, julienne and grating blades
• Food container included
• Food holder included
• Dishwasher safe when dismantled

The container catches pieces as you work, and its interchangeable blades offer several cuts beyond cabbage strips. Use the food holder for smaller pieces and keep fingers away from the blades.

See it on Amazon

Pros

• Multiple cutting styles
• Container collects cut vegetables
• Food holder included

Cons

• More parts to assemble and clean than a handheld slicer
• The wide range of functions may be more than you need for plain slaw

The JANSKA Mueller Vegetable Chopper Mandoline Slicer suits batch prep when you want cabbage to collect directly in a container. It comes with 6 blades, including 4 interchangeable options for slicing, julienne and grating, along with 2 chopper blades for different dice sizes.

The food holder is intended to keep smaller vegetables and fruit from slipping while you cut. That can be useful as a cabbage wedge gets smaller, but keep your fingers clear of every exposed blade and handle the cutters by their housing.

This model does more than straight slicing, so it suits a kitchen that also preps onions, peppers and other vegetables. It dismantles for dishwasher cleaning, which means you'll need to account for several parts after a large batch.

Choose it for container-based prep and multiple cut styles. A basic handheld mandoline is a simpler fit if you only need cabbage ribbons.

3

OXO Good Grips Large Adjustable Handheld Mandoline: Best for a broader handheld ramp

9.4/10Our score

• Three stated settings: 1 mm, 2.5 mm and 4 mm
• Non-slip handle and foot
• Food holder included
• Window shows slices below

This handheld OXO combines thickness control with a food holder and a window for viewing the slices below. Compare the ramp and body dimensions with your storage space before choosing it.

See it on Amazon

Pros

• Three stated slice settings
• Food holder included
• Can slice over a bowl

Cons

• Handheld slicing needs a steady grip and repeated passes
• Care information differs between dishwasher-safe bullets and hand-wash specs

The OXO Good Grips Large Adjustable Handheld Mandoline gives you a handheld format with a wider ramp for small and large vegetables. It includes a food holder, a window to see slices below, and a non-slip handle and foot.

The stated settings are 1 mm, 2.5 mm and 4 mm, which cover a range from fine cabbage shreds to broader slices. You can slice onto a plate or board, or hook the body over a bowl to collect the pieces.

This model keeps the job focused on straight cuts rather than adding interchangeable julienne blades. Compare its 12.6 in length with your drawer or cabinet space before choosing it.

The care details vary: one feature description says dishwasher safe, while the care specification says hand wash only. Follow the care instructions that come with your unit.

4

PrepSolutions Adjust-A-Slice Mandoline Slicer with Adjustable Thickness: Best for compact storage

9.3/10Our score

• Adjustable slicing thickness
• Hand guard and non-slip base
• Compact design
• Ceramic blade

A compact body and adjustable thickness make this a straightforward option for occasional cabbage prep. The hand guard and non-slip base are useful features to keep in place while slicing.

See it on Amazon

Pros

• Compact design
• Hand guard included
• Non-slip base

Cons

• Specific thickness increments aren't stated
• No interchangeable blade options are described

PrepSolutions Adjust-A-Slice is a compact choice when you want adjustable thickness and a hand guard in a simple manual tool. Its non-slip base helps hold the mandoline in place as you work over a board or bowl.

The ceramic blade gives this model a different blade material from the stainless steel options in this roundup. Its compact body measures 12.75 in long, 5 in wide and 1.5 in high, which may be useful when drawer space is limited.

The specific thickness increments aren't stated, so it offers less detail for dialing in a precise cabbage shred. Start with a small wedge and adjust the setting until the cut suits your recipe.

Choose it for compact storage and basic adjustable slicing. If exact thickness settings matter, the OXO models state their increments clearly.

5

Gramercy Mandoline Slicer for Kitchen: Best for multiple cut styles

9.2/10Our score

• Built-in thickness dial
• Rotating blade cylinder
• Stainless steel frame and base with anti-slip feet
• Cut-resistant gloves and removable blade guard included

Its dial and rotating blade cylinder support more than straight slicing, while the steel frame sits on anti-slip feet. Gloves and a removable guard are included for handling and storage.

See it on Amazon

Pros

• Dial adjusts thickness
• Rotating blade system changes cutting style
• Gloves and removable guard included

Cons

• Larger countertop footprint than handheld options
• Specific thickness increments aren't stated

The Gramercy Mandoline Slicer for Kitchen suits cooks who want a thickness dial and several cutting styles. Its rotating blade cylinder changes the cutting style, and the stainless steel frame rests on anti-slip feet.

The package includes cut-resistant gloves, a removable blade guard, a veggie holder and a cleaning brush. Use the holder to guide cabbage wedges, and follow the instructions for handling the blade cylinder and storing the guard.

A built-in dial moves from paper-thin to thick-cut, though exact increments aren't stated. The larger frame may be a better fit for a steady countertop workspace than a small drawer.

Choose this if you want more than straight cabbage slices and value the included hand protection. For occasional slaw in a small kitchen, a handheld model takes less room.

6

Benriner Japanese Mandoline Slicer: Best for thin, wide cabbage slices

8.8/10Our score

• 2.5 in wide slicing surface
• Thickness dial from 0.5 to 8 mm
• Four stainless steel blades
• Safety guard included

The 2.5 in surface and thickness dial make it a useful board-style choice for broad cabbage leaves and controlled slices. Its extra blades add coarse, medium and fine cuts for other prep.

See it on Amazon

Pros

• Wide stated slicing surface
• Broad thickness range
• Safety guard included

Cons

• Hand washing is recommended
• A large cabbage head may need to be cut into smaller sections first

The Benriner Japanese Mandoline Slicer offers a 2.5 in wide cutting surface and a thickness dial from 0.5 to 8 mm. That width gives you room to guide a cabbage wedge, while the dial lets you tune the cut from very fine to thicker slices.

It includes a fixed straight blade and 3 interchangeable blades for coarse, medium and fine cuts. The safety guard holds smaller pieces and hooks onto a bowl to collect slices, which helps as you approach the end of a wedge.

The body measures 12.75 in long and 3.625 in wide. Hand washing is recommended, so plan to rinse and dry the parts after slicing cabbage.

Choose it if a wider surface and multiple blade styles matter more than dishwasher convenience. For a single straight cut and fewer parts, the OXO handheld is easier to keep simple.

7

Gramercy Mandoline Food Slicer With 12 Slice: Best for dial-controlled slicing

8.6/10Our score

• Built-in thickness dial
• Rotating blade cylinder
• Anti-slip feet
• Cut-resistant gloves and veggie holder included

A dial-controlled blade system and included hand protection make this a practical option for repeat cabbage prep. The stated 12 slice settings give you a choice of thicknesses, though exact increments aren't specified.

See it on Amazon

Pros

• 12 slice settings in the product name
• Anti-slip feet
• Gloves and veggie holder included

Cons

• Specific thickness increments aren't stated
• Larger than a handheld slicer

The Gramercy LITE Edition is a dial-controlled option with 12 slice settings and a rotating blade cylinder. Anti-slip feet help keep it steady on the counter, and the included veggie holder gives you a way to guide the cabbage.

The package also includes cut-resistant gloves, a blade guard and cleaning brush. These parts are useful for safe handling and cleanup, especially when you switch among the available cutting styles.

The exact thickness increments aren't stated, so you may need to try a small wedge to find the setting that makes the ribbons you want. Its listed dimensions are 16 in long by 5.5 in wide and high, so check counter and storage space.

Choose it for repeat prep with a dial and included hand protection. If you want a specific millimeter range, the Benriner or OXO settings are stated more directly.

8

SupMaKin Upgrade Safe Mandoline Slicer Plus: Best for a covered feed chute

8.4/10Our score

• Adjustable thickness from 0.1 to 8 mm
• Slicing, julienne, matchstick and dicing modes
• Food container and cleaning brush included
• Concealed blade design

A covered feed chute and container keep the cut path enclosed while pieces collect below. Its adjustable range and several cut modes offer flexibility for cabbage, though the chute size should suit the sections you plan to feed.

See it on Amazon

Pros

• Wide adjustment range
• Container catches cut pieces
• Several cut modes

Cons

• Cabbage sections may need to be trimmed to fit the chute
• The enclosed design has more parts to rinse and dry

The SupMaKin Upgrade Safe Mandoline Slicer Plus is designed around a covered feeding chute and collection container. Its adjustment runs from 0.1 to 8 mm, with slicing, julienne, matchstick and dicing modes.

The maker describes the blades as concealed, and the package includes a food container, hand guard, safety lock and cleaning brush. Trim cabbage into sections that fit the chute, and follow the included instructions for loading and cleaning the cutter.

The container style can keep a pile of sliced cabbage together as you prep. It also means you need to rinse the chute and moving parts so cabbage strands don't remain trapped.

Choose it if you prefer a chute and container to guiding a wedge across an open blade. For a wider open surface, a board-style mandoline may be easier to load.

9

Ourokhome Mandolin Slicer for Kitchen Food: Best for stored blade choices

8.1/10Our score

• Six interchangeable blades
• 2 mm and 4 mm slicing blades
• 2 L collection container
• Hand protector and blade storage box included

Two stated slicing thicknesses and a collection container suit batch prep when you want the pieces gathered in one place. The included blade box helps keep the interchangeable cutters together between uses.

See it on Amazon

Pros

• Two slicing thicknesses stated
• Large collection container
• Hand protector and blade storage box included

Cons

• Other parts are recommended for hand washing
• The many blade styles take extra storage space

The Ourokhome Mandolin Slicer for Kitchen Food comes with 6 interchangeable blades and a 2 L collection container. Its two slicing blades are 2 mm and 4 mm, while the other blades cover wave cutting, grating, shredding and mashing.

A hand protector is included, and the blade storage box keeps the cutters together between uses. The container catches the cabbage as you slice, which can help when preparing a larger bowl of slaw.

The blade set adds flexibility for other vegetables, but it also takes more space than a single blade slicer. The blades are top-rack dishwasher safe, while hand washing is recommended for the other parts.

Choose it if you'll use the extra blade styles and want the pieces collected below. If your main goal is one repeatable cabbage shred, a simpler adjustable mandoline may be easier to store and clean.

What features matter most when slicing cabbage?

For cabbage, prioritize a surface that fits a trimmed wedge, a stable base and a hand guard or holder. Thickness settings help you choose between fine slaw and broader pieces, while extra blades matter most if you'll use them for other vegetables.

Cutting surface: A wider open surface can give you more room to guide a wedge. The Benriner states a 2.5 in surface; for chute models, cut the cabbage into pieces that fit the feed opening.

Thickness control: A 1 mm cut is finer than 2.5 mm or 4 mm. If the settings aren't stated in millimeters, plan to test with a small section before slicing the whole head.

Collection and cleanup: A handheld model can slice over a bowl, plate or board. Container models collect pieces directly, but have more parts and surfaces to clean after the cabbage releases small strands.

How do you prepare cabbage for a mandoline?

Cut the cabbage into wedges and remove the core before slicing. Smaller sections are easier to control than a whole head and can fit a mandoline's ramp or chute more safely.

Set the mandoline on a stable surface or hold it as directed, then use the included food holder or guard. Keep your hand away from the blade, work slowly and stop before the piece becomes too small to hold securely.

For more on blade shape and what a slicer can do with produce, see Can a Meat Slicer Slice Fruit? The Straight Answer.

The same basic planning applies: consider the food's size and firmness before feeding it across a cutting edge.

Which cabbage mandoline should you choose?

Choose the OXO handheld if you want simple thickness changes and a stable foot; pick Benriner for its wider surface and several blade options. The JANSKA Mueller or Ourokhome suit batch prep where a container and multiple cuts are useful.

For occasional slaw, a straightforward handheld slicer limits setup and cleanup. If you prep large batches or use several blade styles, choose a board or container design that fits your counter and storage space.

Our top 3 picks at a glance

1. 1
   Best for simple thickness changes

   OXO Good Grips Handheld Mandoline Slicer

   9.7/10 our score

   See it on Amazon
2. 2
   Best for catching chopped cabbage

   JANSKA Mueller Vegetable Chopper Mandoline Slicer

   9.5/10 our score

   See it on Amazon
3. 3
   Best for a broader handheld ramp

   OXO Good Grips Large Adjustable Handheld Mandoline

   9.4/10 our score

   See it on Amazon

Frequently asked questions

What thickness should I use to shred cabbage on a mandoline?

Start with a thin setting for fine slaw, then adjust thicker if you want more crunch and visible ribbons. A 1 mm setting makes a finer cut than 2.5 mm or 4 mm.

Try a small cabbage section first, since the best thickness depends on your recipe and preference.

Can a handheld mandoline slice a whole cabbage?

A handheld mandoline can slice cabbage, but a whole head is awkward to hold and move across the blade. Cut it into manageable wedges, remove the core, and use the hand guard as directed.

Work slowly and stop before your fingers approach the blade.

Is a wider mandoline better for cabbage?

A wider cutting surface can give you more room to guide a cabbage wedge across the blade. The Benriner has a stated 2.5 in surface, while handheld models are narrower.

Check the usable ramp width and break the cabbage into sections that fit comfortably.

Are interchangeable blades useful for coleslaw?

Interchangeable blades help if you want more than one cabbage cut or plan to prep other vegetables with the same tool. For basic slaw, a straight slicing blade and an adjustable thickness setting may be enough.

Extra blades also add parts to store and clean.

How do I use a mandoline safely with cabbage?

Use the hand guard or food holder, keep the slicer stable, and avoid pushing a small end piece by hand. Mandoline blades are sharp, so work at a controlled pace and follow the maker's cleaning and storage instructions.

Cut-resistant gloves are an extra layer where supplied.